recipes:ciabatta_bread
Differences
This shows you the differences between two versions of the page.
| recipes:ciabatta_bread [2023/02/28 21:30] – created david | recipes:ciabatta_bread [2024/04/16 17:54] (current) – david | ||
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| Line 3: | Line 3: | ||
| 1 tsp salt | 1 tsp salt | ||
| 1/4 tsp dry yeast | 1/4 tsp dry yeast | ||
| - | 2 cups warm water | + | 2 cups warm water ( 454 grams ) |
| 4 cups flour (480 grams) | 4 cups flour (480 grams) | ||
recipes/ciabatta_bread.1677637817.txt.gz · Last modified: by david
