Makes 40 Servings
Prep Time: 15 minutes

3 - (15.0 ounce) cans black beans, drained and rinsed
1 - (14.5 ounce) can whole corn, drained
2 - (14.5 ounce) cans petite diced tomatoes with green chilies or petite diced tomatoes
1/2 cup chopped green onions
2 tablespoons chopped cilantro

In a large bowl combine all ingredients, stir to combine. Refrigerate for several hours or overnight to blend the flavors

Serve with chips or crackers