===== Easy Bread Recipe =====
  1/4 cup milk  (57 grams)
  5 teaspoons sugar ( 1 1/2 Tablespoons)   ( 20 grams )
  1 teaspoon salt   ( 6 grams )
  5 teaspoons butter ( 1 1/2 Tablespoons )
  1 package dry yeast ( 2 1/4 teaspoons )


Tripled
  water - 681 grams
  milk - 171 grams
  sugar - 60 grams
  salt - 18 grams
  butter - 4.5 Tablespoons
  yeast - 6.75 tablespoons ( 18 grams )
  flour - 1,080 grams ( 1,100, 1,200 )  
 


  - Put 1 cup hot water in mixing bowl ( 227 grams) ( 114 grams if using tangzhong )
  - Add yeast
    - Stir till dissolved
  - Add
    - Milk
    - Sugar
    - Salt
    - Melted butter
  - Add two cups of flour ( 240 grams, 217 for tangzhong )
    - mix
  - Mix in 1/4 cup of flour about every minute until dough no longer sticks (usually add around 1 cup for 3 cups total )
  - knead for about 10 minutes
  - Let rise for an hour
  - Shape and place dough in bread pan
  - let rise for another hour
  - Cook at 400 degrees for 30mins
      - 375 degrees does a little better in our gas oven

For tangzhong use 23 grams of flour, and 113 grams of water.
==== Cinnamon bread ====
Tried a 3 to 1 TBps cinnamon/brown sugar ratio (Brown sugar was packed in )
with 2.25 Tbps remaining 
 
===== Pretzels =====
3.5 Cups flour
    1 Tableespoon yeast
    1 T Sea salt
    4 T brown sugar
    1 cup warm water

    brown sugar + salt + yeast dissolve in warm water
    let rise overnight in refrigerator
    divide into 6 pieces
    roll thin as pencil
    make U shape
    fold and flip down

    let rise 40 minutes

    bath in very hot water & 3 Tablespoons baking soda
    egg wash + few tablespoons water
    sprinkle sea salt
    450 Degrees oven

http://howto.wired.com/wiki/Make_a_Pretzel

===== Ciabatta bread =====

  * 1 tsp salt  
  * 1/4 tsp dry yeast
  * 2 cups warm water
  * 4 cups flour

  - Mix water and yeast
  - Add flour and salt
  - Stir into heavy batter
  - Set it and forget it for about 8 to 12 hours
  - Preheat oven to 400F
      - Sprinkle flour onto cookie sheet 
      - pour dough onto sheet
      - Add spices ( dried oregano, basil and rosemary )
      - Cook for approximately 25 minutes
      - let set for 10 minutes then enjoy